Sushi Class

Program Type:

Cooking & Food

Age Group:

Adults, Teens, Tweens
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Event Details

Join Chef Jenny Lee from Perilla Kitchen for a sushi rolling demonstration! Each attendee will be taught how to properly prep and assemble California rolls and have the option to either eat their creations here or take them home. This class is for teens and adults only. Registration is required.

Paid for by a grant from the Center for East Asian Studies at UW-Madison.